Since food topics are very popular in our forum
I decided to open up a discussion regarding the nasty part of eating
I for one, have been brought up by my folks, by learning how to enjoy all sorts of stuff, from molded cheese to seafood and other things which might seem nasty to some people. But there are things which I would be a little reluctant to eat, such as those half hatched eggs which can be encountered in some parts of Asia or beetles, or raw monkey brain.
What's your biggest food turn-off?
Let's share our experiences!
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